{"id":7941,"date":"2014-10-16T08:24:01","date_gmt":"2014-10-16T08:24:01","guid":{"rendered":"http:\/\/www.emidiopepe.com\/uncategorized\/emidio-un-vignaiolo-a-new-york\/"},"modified":"2014-10-16T08:24:01","modified_gmt":"2014-10-16T08:24:01","slug":"emidio-un-vignaiolo-a-new-york","status":"publish","type":"post","link":"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/","title":{"rendered":"Emidio, un vignaiolo a New York"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"7941\" class=\"elementor elementor-7941 elementor-3666\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8e51cb8 elementor-section-boxed elementor-section-height-default elementor-section-height-default parallax_section_no qode_elementor_container_no\" data-id=\"8e51cb8\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3516122\" data-id=\"3516122\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ee26f0a elementor-widget elementor-widget-image\" data-id=\"ee26f0a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"960\" height=\"640\" src=\"https:\/\/www.emidiopepe.com\/wp-content\/uploads\/2014\/10\/blog_articolo40.jpg\" class=\"attachment-full size-full wp-image-7304\" alt=\"\" srcset=\"https:\/\/www.emidiopepe.com\/wp-content\/uploads\/2014\/10\/blog_articolo40.jpg 960w, https:\/\/www.emidiopepe.com\/wp-content\/uploads\/2014\/10\/blog_articolo40-300x200.jpg 300w, https:\/\/www.emidiopepe.com\/wp-content\/uploads\/2014\/10\/blog_articolo40-768x512.jpg 768w, https:\/\/www.emidiopepe.com\/wp-content\/uploads\/2014\/10\/blog_articolo40-700x467.jpg 700w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-9be55b0 elementor-section-boxed elementor-section-height-default elementor-section-height-default parallax_section_no qode_elementor_container_no\" data-id=\"9be55b0\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-a3c43c7\" data-id=\"a3c43c7\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9cff9ee elementor-widget elementor-widget-text-editor\" data-id=\"9cff9ee\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tNew York ha festeggiato il mezzo secolo da vignaiolo di Emidio in Borsa, dove il suo Montepulciano \u00e8 stato battuto all\u2019asta per beneficienza (la prima volta per un vino italiano, una bottiglia \u00e8 stata venduta a 4.100 dollari). Nei ristoranti, da Del Posto a Felidia, sono state allestite degustazioni delle annate storiche. Il Montepulciano di Pepe compare nelle liste dei vini degli 8 ristoranti a 3 stelle di Manhattan.\n<br\/><br\/>\nLa vita della Sfinge \u00e8 raccontata da Sangiorgi in un libro presentato anch\u2019esso a New York. Il titolo, \u00abManteniamoci giovani\u00bb, richiama il saluto che Pepe rivolge ai clienti che visitano la cantina. Scritto con due della \u00abciurma\u00bb di Porthos, Alice Colantonio e Matteo Gallello, racconta attraverso la carriera di un uomo e il macondiano ritmo di addii e arrivi di famigliari, un pezzo di storia italiana.\n<br\/><br\/>\n<a style=\"border-bottom: 1px solid;\" href=\"http:\/\/divini.corriere.it\/2014\/05\/09\/emidio-un-vignaiolo-sfinge-a-new-york\/\" target=\"_blank\" rel=\"noopener\">CONTINUA A LEGGERE<\/a>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7277232 elementor-widget elementor-widget-text-editor\" data-id=\"7277232\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<iframe title=\"vimeo-player\" src=\"https:\/\/player.vimeo.com\/video\/113795120\" width=\"650\" height=\"530\" frameborder=\"0\" allowfullscreen><\/iframe>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>New York ha festeggiato il mezzo secolo da vignaiolo di Emidio in Borsa, dove il suo Montepulciano \u00e8 stato battuto all\u2019asta per beneficienza (la prima volta per un vino italiano, una bottiglia \u00e8 stata venduta a 4.100 dollari). Nei ristoranti, da Del Posto a Felidia,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":7301,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[],"class_list":["post-7941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Emidio, un vignaiolo a New York - Emidio Pepe<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Emidio, un vignaiolo a New York - Emidio Pepe\" \/>\n<meta property=\"og:description\" content=\"New York ha festeggiato il mezzo secolo da vignaiolo di Emidio in Borsa, dove il suo Montepulciano \u00e8 stato battuto all\u2019asta per beneficienza (la prima volta per un vino italiano, una bottiglia \u00e8 stata venduta a 4.100 dollari). Nei ristoranti, da Del Posto a Felidia,...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/\" \/>\n<meta property=\"og:site_name\" content=\"Emidio Pepe\" \/>\n<meta property=\"article:published_time\" content=\"2014-10-16T08:24:01+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.emidiopepe.com\/wp-content\/uploads\/2014\/10\/blog_articolo40_copertina.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"440\" \/>\n\t<meta property=\"og:image:height\" content=\"540\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/www.emidiopepe.com\/#\/schema\/person\/897685f5afc3a594768ed2468e4c2854\"},\"headline\":\"Emidio, un vignaiolo a New York\",\"datePublished\":\"2014-10-16T08:24:01+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/\"},\"wordCount\":140,\"image\":{\"@id\":\"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.emidiopepe.com\/wp-content\/uploads\/2014\/10\/blog_articolo40_copertina.jpg\",\"articleSection\":[\"News\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/\",\"url\":\"https:\/\/www.emidiopepe.com\/en\/news\/emidio-un-vignaiolo-a-new-york\/\",\"name\":\"Emidio, un vignaiolo a New York - 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